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Kinryo Chitosemidori Tokubetsu Junmai Muroka Namagenshu

Kinryo Chitosemidori Tokubetsu Junmai Muroka Namagenshu

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Experience a delightful journey with Kinryo Chitosemidori Tokubetsu Junmai, hailing from Kagawa prefecture. With a polish ratio of 58%, this unfiltered sake reveals robust, vivid flavours. As a Murokanamagenshu, it captures the natural depth of rice, resonating in your palate with every sip. Pair it with rich, savoury dishes to elevate your culinary enjoyment. Enjoy the intricate dance of taste and tradition from the land of the rising sun. A true embodiment of Japanese craftsmanship at its finest!​

Details

SMV
no data
Acidity
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Alcohol
18.5
Polish Ratio
58
Rice
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Yeast
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Sake Type
Tokubetsu Junmai
Brewery
Nishino Kinryo Brewery Company
Prefecture
Kagawa
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Floral
  • Acid
  • Dry
  • Umami
  • Sweet
  • Crisp
  • Bitter
  • Mellow
  • Full-bodied

Pairing

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Best Temperature

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Nishino Kinryo Brewery Company

Nishino Kinryo Brewery Company

Kagawa

Nishino Kinryo Brewery was established in 1789. Known as the Konpira Sake of Sanuki, we have been dedicated to brewing high-quality sake for over 230 years, upholding the timeless spirit of Kinryo. Guided by our motto—“Sake brewing reflects the brewer's heart. It is achieved only through teamwork. Sake shines when the brewery is kept clean.”—we meticulously select the finest ingredients and strive to craft the best sake possible.​​​​​

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