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Daiginjo Isshoukoufuku

Daiginjo Isshoukoufuku

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A taste of 'Daiginjou Isshoukoufuku' is akin to a sip of pure bliss. Made in Fukushima, it's a top-quality Daiginjo sake, finely polished to 35% of its original grain size. The meticulous preparation brings forward the Yamada Nishiki rice's natural sweetness. Hailing from Suzuki Sake Brewery, a sip of this sake will transport you to cherry-blossom-lined streets of Japan, in a moment of pure, distilled happiness. Enjoy chilled with sushi or sashimi for an authentic Japanese experience! Enjoy responsibly.

Details

SMV
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Acidity
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Alcohol
16
Polish Ratio
35
Rice
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Yeast
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Sake Type
Daiginjo
Brewery
Suzuki Brewery Company (Yamagata)
Prefecture
Fukushima
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Suzuki Brewery Company (Yamagata)

Suzuki Brewery Company (Yamagata)

Yamagata

Located upstream of the Mogami River, the brewery is blessed with pure, soft water, and uses locally grown sake rice, including Sawanohana and Kamenoo. Emphasizing handcrafted brewing, the local toji and kura (brewery) workers take great pride in their craft, creating rich and aromatic sake with a deep, full-bodied flavor.

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