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Only Daughter Ginjou Sayaka

Only Daughter Ginjou Sayaka

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Blessed with the subtle sweetness of Miyamanishiki rice and a polish ratio of 50%, Hitorimusume Ginjou offers a delightful balance of flavors. Originating from Ibaraki, the SMV of 6 gives it a mildly dry finish, making it perfect to pair with a light dish like grilled fish or tempura. From the esteemed Yamanaka Brewery, every sip tells a story of their craft mastery.

Details

SMV
5
Acidity
no data
Alcohol
15
Polish Ratio
50
Rice
no data
Yeast
no data
Sake Type
Ginjo
Brewery
Yamanaka Brewery Company
Prefecture
Ibaraki
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

Pairing

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Best Temperature

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Yamanaka Brewery Company

Yamanaka Brewery Company

Ibaraki

Firstly, the name "Hitori Musume" (One and Only Daughter) represents a sake made with deep love and care, as if nurturing an only daughter. The sake is brewed using the pure water of the Kinu River and the finest rice, which is highly polished. It is made in the harsh, cold winds of the Nikkō Oroshi. The result is a sake with a soft texture, refreshing flavor, and a crisp, clean finish. Recently, it has been highly praised not only in Japan but also internationally.

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