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Kodaka Daiginjo Jukuseishu

Kodaka Daiginjo Jukuseishu

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A masterpiece from Hiroshima, 'Kodaka Daiginjou Jukuseishu' is a Daiginjo variety matured sake curated with utmost care. It is crafted with a rice polishing ratio of 40%, promising an unparalleled smoothness. Aptly named 'Kodaka' which translates to 'ancient hawk', the sake soars in its flavor and aroma, just as a hawk does in the sky. Pairs well with light, delicate dishes such as sushi or sashimi, offering an exquisite Japanese dining experience. Enjoy a taste of Hiroshima's proud tradition from the esteemed 'Edajima Meijo Brewery'.

Details

SMV
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Acidity
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Alcohol
17.5
Polish Ratio
40
Rice
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Yeast
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Sake Type
Daiginjo
Brewery
Etajima Meijo Brewery Company
Prefecture
Hiroshima
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Etajima Meijo Brewery Company

Etajima Meijo Brewery Company

Hiroshima

Etajima Meijo Brewery Company is a Japanese brewery that specializes in the production of sake and other traditional Japanese alcoholic beverages. Known for their adherence to classic brewing methods and the utilization of local ingredients, the brewery prides itself in crafting high-quality drinks that honor the rich heritage of Japanese sake-making. Their commitment to excellence is reflected in the taste and quality of their products, which are enjoyed by connoisseurs both in Japan and around the world.

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