This Daiginjo is the quintessence of sake flavor, with the rice polished to 35% so that only the umami of the rice can be utilized, and the miscellaneous tastes are thoroughly eliminated. It is a daiginjo that is the essence of sake's umami, and while it has a strong umami taste from the start, it is never difficult to drink. It is recommended as a gift for sake lovers.
Details
SMV
no data
Acidity
no data
Alcohol
17
Polish Ratio
35
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Sakura Uzumaki Brewery Company
Prefecture
Ehime
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Characteristics
no data
Pairing
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Best Temperature
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Sakura Uzumaki Brewery Company
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Reviews
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