"Fountain of freshness" defines Seikyo Jungin Nama sake. Crafted from Hiroshima's premium Omachi rice, polished to 55%, it unveils a harmonious balance of flavors. With an acidity of 1.3, it soothes your palate with mild tartness. An SMV of 3 points adds a gentle hint of sweetness. This Junmai Ginjo sake, birthed from Nakao Brewery's expertise, is an invitation to explore the true flavors of Hiroshima. It's an excellent pair with light dishes like sushi and mild-flavored cheeses. Enjoy the charm of a living, unpasteurized sake!