Indulge in 'Honjouzou YamahaiDoukan', a delightful Honjozo-type sake from the Shiga prefecture. With a 60% polish ratio using 'Nihonbare' rice, experience a rich, balanced flavor. Its acidity of 1.9 means it contains a pleasant tanginess that pairs perfectly with seafood or rich meats. With an smv of 2, expect a slightly sweet aftertaste. Enjoy the harmony of flavors, emblematic of its manufacturer, the famed Ota Sake Brewery. You're in for a treat!​​​​​