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Kokoro Junmai Nama Genshu

Kokoro Junmai Nama Genshu

Rating from Customers

4.2

1 reviews

Rich and dry. This sake offers a slightly dry yet bold and rich flavor that feels comforting. The thick, full-bodied taste of the rice’s umami spreads beautifully across the palate. While the fresh flavor is delightful, warming it brings out a clear acidity, while adding a gentle softness to the overall profile.

Details

SMV
10
Acidity
1.8
Alcohol
17.8
Polish Ratio
70
Rice
Tamasakae
Yeast
Association No.701
Sake Type
Junmai
Brewery
Ota Brewery Company (Dokan)
Prefecture
Shiga
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Characteristics

no data

Pairing

no data

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Ota Brewery Company (Dokan)

Ota Brewery Company (Dokan)

Shiga

Founded in 1874, Ota Shuzo follows the motto "Naturally Delicious," crafting high-quality sake that is both approachable and carefully made. Their sake is known for highlighting the natural umami and sweetness of rice. Using high-quality water drawn from underground, they take great care in the washing process. Through daily dedication, they create smooth, well-balanced sake that brings out the true flavors and aromas of the rice and yeast.

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