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Kuromatsuokina Kinjirushi

Kuromatsuokina Kinjirushi

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A sip of Kuromatsuokina Kinjirushi takes you to Mie, with its balance of fruity aromas and mild sweetness. This Futsu Shu with a polish ratio of 70% and a slightly negative smv at -0.5, suggests a subtly sweet profile. Specifically crafted for your palate, it pairs excellently with light dishes or casual meals. A well-rounded sake from the prestigious Mori Motosen Uemon Shoten brewery, sure to delight any sake enthusiast and novices alike.

Details

SMV
-0.5
Acidity
no data
Alcohol
15.5
Polish Ratio
70
Rice
no data
Yeast
no data
Sake Type
Futsu Shu
Brewery
Morimoto Sen'emon Shoten Brewery Company
Prefecture
Mie
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Characteristics

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Pairing

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Best Temperature

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Morimoto Sen'emon Shoten Brewery Company

Morimoto Sen'emon Shoten Brewery Company

Mie

​Established in 1844 (Kōka 1), the company was founded by the first-generation Ōmi merchant, Morimoto Senuemon, who began brewing sake at a timber yard along the Iwata River in the castle town of Iyo (now part of Tsu City) under the Tōdō clan's domain. The company brews sake with the wish for longevity and prosperity for those who drink 'Kuromatsu Okina,' aiming to nourish the hearts and delight the souls of sake enthusiasts. They express gratitude for nature's blessings, such as the soft, round, and pure water from the Suzuka Mountains and the carefully cultivated rice from local farmers, and strive to contribute to creating a brighter world through their sake brewing.

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