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Yamatanmasamune Choukarakuchi Ratsu

Yamatanmasamune Choukarakuchi Ratsu

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Experience the robust taste of our Honjozo sake, hailing from Ehime Prefecture. Sporting a polish ratio of 70%, 'Yamatanmasamune Choukarakuchi Ratsu' packs a punch in dryness with an SMV of 14, translating to a full, taut palate. The low acidity of 1 ensures the sake doesn't tip into sour but affords a clean, sharp profile. Paired ideally with spicy or richly flavored dishes to balance its dry character. An adventurous choice for those keen on tasting the bold, distinctive flavors of traditional sake.

Details

SMV
14
Acidity
1
Alcohol
14
Polish Ratio
70
Rice
no data
Yeast
no data
Sake Type
Honjozo
Brewery
Yagi Shuzobu Brewery Company
Prefecture
Ehime
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  • Fruity

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Yagi Shuzobu Brewery Company

Yagi Shuzobu Brewery Company

Ehime

Yagi Shuzobu, the brewery behind Yamatan Masamune, was founded in 1831. Since its establishment, we have been passionately dedicated to producing high-quality sake. Our commitment to excellence is evidenced by the numerous top Gold Prizes awarded to Yamatan Masamune at the National New Sake Competition, hosted by the National Research Institute of Brewing. Additionally, we have consistently achieved outstanding results and high praise in various other competitions.

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