Discover the magic of 'En KimotoJunmai KouboMutenka Nama'. A Junmai sake from Shiga Prefecture with a polish ratio of 70%, it feels like a journey of flavors. The high acidity level of 2.6 gives it a bold taste, while the smv of 7.5 balances it with a slight sweetness, making it perfect for robust dishes. Brewed with Shiga Asahi rice by Kitajima Brewery, under the brand name 'Miyosakae', it's pure and additive-free. The unique 'Kimoto' brewing method ensures a vivid taste profile. From first sip to last, it's a sake experience like no other.