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Ichidaimisen Tokujo Ginsen

Ichidaimisen Tokujo Ginsen

Rating from Customers

3.4

1 reviews

Made with carefully selected sake rice, this sake offers a dry yet rich flavor. It is well-balanced and smooth, making it a perfect match for spicy or tangy dishes.

Details

SMV
4
Acidity
1.2
Alcohol
15.5
Polish Ratio
60
Rice
Hattannishiki
Yeast
Association No.9
Sake Type
Futsu Shu
Brewery
Sakurao Brewery Company
Prefecture
Hiroshima
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Characteristics

no data

Pairing

no data

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Sakurao Brewery Company

Sakurao Brewery Company

Hiroshima

Founded in 1918 in Hiroshima Prefecture, this long-established brewery produces sake, shochu, and other spirits. Located on the coast of the Seto Inland Sea, with a view of the World Heritage site Miyajima across the water, the brewery is blessed by the rich natural environment. Experience the charm of SAKURAO as it takes on the challenge of bringing the essence of Hiroshima to the world and exploring new possibilities in spirits production.

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