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Yokoyama Junmai Daiginjo Gold Muroka Nama Genshu

Yokoyama Junmai Daiginjo Gold Muroka Nama Genshu

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Upon opening the bottle, you're greeted with a powerful aroma reminiscent of apples and a medley of other rich and vibrant fruits. The soft mouthfeel reveals a fresh effervescence and a fruity sweetness, characteristic of direct-pressed sake, that expands beautifully on the palate. After swallowing, a gentle, sweet aftertaste gradually fades, leaving a clean and crisp finish. This sake offers a rich, complex, and exquisitely sophisticated flavor that deserves the highest praise. To fully appreciate its aromatic qualities, we recommend enjoying it well-chilled in a wine glass.

Details

SMV
no data
Acidity
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Alcohol
15
Polish Ratio
40
Rice
Yamadanishiki
Yeast
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Sake Type
Junmai Daiginjo
Brewery
Omoya Brewery Company
Prefecture
Nagasaki
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Characteristics

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Pairing

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Best Temperature

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Omoya Brewery Company

Omoya Brewery Company

Nagasaki

Omoya Brewery Company, located on Iki Island in Nagasaki Prefecture, is renowned for crafting both barley shochu and sake. Founded in 1924, the brewery has upheld its founder’s philosophy of returning to basics, producing high-quality shochu and reviving sake brewing on Iki. Utilizing local Yamada Nishiki rice and mineral-rich water, Omoya Brewery Company aims to share the rich and fruity flavors of their premium sake, "Yokoyama SILVER" and "Yokoyama 50," with the world, making each sip memorable and globally cherished.

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