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Hoyo Tokubetsu Honjozo

Hoyo Tokubetsu Honjozo

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Tokubetsuhonjouzou Houyou' charms with a delightful balance of fruity notes and dry finish. Brewed with special attention, its polish ratio of 55 allows for a clean and refreshing sip. An acidity of 1.4 brings a slight tartness to the palate, while a moderate SMV of 2 ensures its sweetness doesn't overwhelm. This sake from Miyagi prefecture pairs excellently with grilled seafood or tempura. Experience the joy of Japanese tradition, brought to you by the established Naikasaki Brewing Co.'

Details

SMV
2
Acidity
1.4
Alcohol
15
Polish Ratio
55
Rice
no data
Yeast
no data
Sake Type
Honjozo
Brewery
Uchigasaki Shuzoten Brewery Company
Prefecture
Miyagi
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Uchigasaki Shuzoten Brewery Company

Uchigasaki Shuzoten Brewery Company

Miyagi

Founded in 1661, Uchigasaki Shuzoten is a historic sake brewery with a rich legacy. The brewery is renowned for its cold brewing method, utilizing the harsh cold of winter, supported by the traditional handcrafting techniques of its southern master brewers. Committed to quality, Uchigasaki Shuzoten focuses on small-batch production. The resulting 'Hoyo' sake embodies the unique flavors of the region, known as 'terroir,' and has garnered high praise from sake enthusiasts.

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