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Special Honjozo Namachozoushu

Special Honjozo Namachozoushu

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Experience the sublime purity of Tokubetsu Honjozo, with its unique blend of traditional brewing methods and modern technique. From the lush landscapes of Aomori, this sake captivates with a lively freshness, a characteristic of 'namachozoushu', or unpasteurized sake. It's your delightful companion to sushi or tempura, enhancing their flavors with its harmonious balance. Be sure to savor it chilled to appreciate the intricacies of its profile. Cheers to a remarkable sip of Japan's tradition and innovation!

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Sake Type
Tokubetsu Honjozo
Brewery
Morita Shoubei Brewery Company
Prefecture
Aomori
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Morita Shoubei Brewery Company

Morita Shoubei Brewery Company

Aomori

Shichinohe Town is a quiet castle town with remnants of the Muromachi period seen in its castles and shrines. Known for its horse breeding, the town is surrounded by lush green landscapes. Our brewery has been making sake here for about 250 years, carrying on the traditional methods of the Nanbu Toji and a commitment to fundamental principles. To ensure that these traditions continue into the future, we embrace the idea of 'ichi,' or 'one,' as representing our beginner’s mindset and dedication to the basics. Our philosophy of 'sincerity in every bottle' encapsulates our commitment to this practice. We hope you can taste the terroir—the unique character of our land—in every heartfelt sip of our sake.

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