HelloSake

HelloSake

Login
  1. ホーム
  2. Sake
  3. Harushika Junmai Ginjo Hiyaoroshi​​​​​​
Harushika Junmai Ginjo Hiyaoroshi​​​​​​

Harushika Junmai Ginjo Hiyaoroshi​​​​​​

Rating from Customers

-

no data

15 reviews

Hiyaoroshi is a type of sake crafted from freshly pressed sake in winter, pasteurized in early spring, and left to mature over the summer without undergoing a second pasteurization. It is then shipped directly from large barrels while still chilled. This sake has matured gracefully over the summer months. Upon tasting, it reveals a gentle ginjo aroma accompanied by refined umami flavors. Enjoy its smooth and mellow texture, which enhances the flavors of autumn.

Details

SMV
-1
Acidity
1.6
Alcohol
16
Polish Ratio
60
Rice
Yamadanishiki
Yeast
Original Yeast
Sake Type
Junmai Ginjo
Brewery
Imanishi Seibei Shoten Brewery Company
Prefecture
Nara
Report Incorrect Sake Information

Characteristics

no data

Pairing

no data

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Imanishi Seibei Shoten Brewery Company

Imanishi Seibei Shoten Brewery Company

Nara

Imanishi Seibei Shoten Brewery Company is a traditional sake brewery with a rich history of crafting high-quality Japanese sake. They typically pay close attention to the selection of rice, water, and other ingredients, and employ meticulous brewing techniques that have been passed down through generations. The brewery is likely to embrace both modern and classic methods to produce sake with distinct flavors and aromas, catering to a variety of tastes. Information about awards, special products, or tours may further enrich the story of this brewery.

Other Sakes from Imanishi Seibei Shoten Brewery Company

Reviews

no data

Great alternatives for you!

For Sale

Share on SNSXFacebook

HELLO SAKE, HELLO JOY

START YOUR SAKE JOURNEY

NOW!

Unlock and explore a world of sake with us, your personal sake guide.

HelloSake App install image

Meet your next favorite sake.

From trending bottles to exclusive events — get the latest updates on the world of sake, straight to your inbox.

kentaryosukedaiaoki

2,000 subscribers have already subscribed