

Third Generation Wauemon Ginjou
Chuwa Shouten Brewery Company
Tokushima
Rating from Customers
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no data
no reviews
A soft, fruity Ginjo from Tokushima, Sandaime Wauemon delights with its unique charm. With a polish ratio of 50, it's delicately crafted, offering a delightful balance of flavors. An acidity level of 1.3 gives it a slight tartness, contrasting beautifully with its sweetness (smv of 3). Imagine peeling a ripe peach; that's the flavor you get with this. It's a perfect companion to light, savory dishes. Dive in and experience the meeting of tradition and innovation.
Details
SMV
3
Acidity
1.3
Alcohol
15.5
Polish Ratio
50
Rice
no data
Yeast
no data
Sake Type
Ginjo
Brewery
Chuwa Shouten Brewery Company
Prefecture
Tokushima
Report Incorrect Sake Information
Characteristics
Less Aroma
Strong
Dry
Sweet
Light
Rich
- Fruity
- Bitter
- Sweet
- Umami
Pairing
no data
Best Temperature
no data
Chuwa Shouten Brewery Company
Tokushima
Nakawa Shouten Brewery Company is a traditional Japanese brewery that crafts a variety of sake with meticulous attention to detail and quality. Emphasizing the use of local ingredients and time-honored brewing techniques, the brewery prides itself on producing sake that not only reflects the rich heritage of the region but also meets the modern palate of sake enthusiasts around the world. Their dedication to the art of sake brewing ensures each bottle embodies the unique flavors and aromas that can only come from a true Japanese brewery.
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Reviews
no data
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