

An enticing blend from Akita, boasting a polish ratio of 60, this 'Ugenkyou' delivers a balanced combination of dryness, with an SMV of 2 signifying just the right sweetness, and palate-pleasing acidity at 1.2. Expect a uniquely fragrant, fresh flavor that'll leave you longing for more. Try it complemented with seafood or tempura for an unforgettable tasting experience. A 'Tokubetsu Honjozo' that truly lives up to the name.
Details
SMV
2
Acidity
1.2
Alcohol
15.5
Polish Ratio
60
Rice
no data
Yeast
no data
Sake Type
Tokubetsu Honjozo
Brewery
Chitosezakari Brewery Company
Prefecture
Akita
Report Incorrect Sake Information
Characteristics
no data
Pairing
no data
Best Temperature
no data
Chitosezakari Brewery Company
Akita
Located in Kakunodate City, at the northeastern edge of Akita Prefecture, this brewery benefits from the region's significant temperature variations between day and night, ideal for rice cultivation, and its abundance of natural water sources due to being surrounded by mountains. Sake brewed here is meticulously crafted over time, utilizing the finest rice and water from the cold and rich natural environment of Kakunodate, making it stand out even within the cold climate of northern Akita.
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Reviews
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