

Experience the delicate flavors of GinjouKoubai, a premium Ginjo sake from Yamagata. Produced by Kousaka Brewery, it carries a fruity aroma that's absolutely tantalizing. The name 'Koubai', meaning 'fragrant plum', perfectly reflects its distinct fruity notes. Best enjoyed chilled, it pairs wonderfully with light dishes. Turn every sip into an unforgettable journey with GinjouKoubai.
Details
SMV
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Acidity
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Polish Ratio
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Rice
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Yeast
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Sake Type
Ginjo
Brewery
Kousaka Brewery Company
Prefecture
Yamagata
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Characteristics
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Pairing
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Best Temperature
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Kousaka Brewery Company
Yamagata
Founded in 1923, our brewery thrives during the peak of winter, the coldest season of the year. From washing the rice and brewing to labeling the bottles, our craftsmen are dedicated to hands-on sake production. We take pride in our traditional handcrafted methods while also eagerly embracing new technologies and continually developing new products.
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