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Kariho Junmai Daiginjo Ginsenju

Kariho Junmai Daiginjo Ginsenju

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From Akita Prefecture, 'Kariho Junmaidaiginjou Ginsenju' is a luxurious and polished junmai daiginjo that boasts a unique blend of sweet and sour. Its acidity of 1.6 ensures a refreshing, clean taste, and a polish ratio of 45% translates to a light, refined profile. Dive into the tropical notes of papaya and mango, with an undercurrent of creamy yogurt. Perfect for sleek seafood dishes or romantic evenings.

Details

SMV
no data
Acidity
1.6
Alcohol
16.5
Polish Ratio
45
Rice
no data
Yeast
no data
Sake Type
Junmai Daiginjo
Brewery
Kariho Brewery Company
Prefecture
Akita
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Melon
  • Banana
  • Dry
  • Umami
  • Acid
  • Crisp
  • Sweet
  • Bitter

Pairing

no data

Best Temperature

no data

Kariho Brewery Company

Kariho Brewery Company

Akita

Kariho Brewery Company is a sake brewery with a rich heritage and dedication to the traditional art of sake brewing. This brewery is known for its meticulous selection of rice, pristine water sources, and time-honored brewing techniques handed down through generations. The company prides itself on creating high-quality sake that reflects the unique characteristics of its region, offering a diverse range of flavors that cater to various preferences and occasions. The experienced toji (master brewer) and passionate team work tirelessly to maintain the balance between modern advancements and the authenticity of their craft.

Other Sakes from Kariho Brewery Company

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