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Kariho Yamahai Nama Genshu Chou Dokyuu Kihakuno Karakuchi +25

Kariho Yamahai Nama Genshu Chou Dokyuu Kihakuno Karakuchi +25

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Crafted with precision, this brew takes 'proudly dry' to new lengths! With an SMV of +25, this is not just robust, but a deeply crisp, flavourful hit. Its acidity of 2 softens its sharpness and allows a hint of fruity notes. A bold choice, best paired with rich, robust dishes like stews or grills. Savor the audacity of Akita's brewing traditions!​​​​​

Details

SMV
25
Acidity
2
Alcohol
18.5
Polish Ratio
60
Rice
no data
Yeast
no data
Sake Type
Tokubetsu Junmai
Brewery
Kariho Brewery Company
Prefecture
Akita
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Melon
  • Banana
  • Dry
  • Umami
  • Acid
  • Crisp
  • Sweet
  • Bitter

Pairing

no data

Best Temperature

no data

Kariho Brewery Company

Kariho Brewery Company

Akita

Kariho Brewery Company is a sake brewery with a rich heritage and dedication to the traditional art of sake brewing. This brewery is known for its meticulous selection of rice, pristine water sources, and time-honored brewing techniques handed down through generations. The company prides itself on creating high-quality sake that reflects the unique characteristics of its region, offering a diverse range of flavors that cater to various preferences and occasions. The experienced toji (master brewer) and passionate team work tirelessly to maintain the balance between modern advancements and the authenticity of their craft.

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