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Centipede Karakuchi

Centipede Karakuchi

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Experience the clean and sharp taste of Mukade Karakuchi, a delicious and dry sake from Gifu. Crafted from the finest Yamada Nishiki rice polished to 65%, it boasts a high acidity of 1.4, giving it a subtly tart flavor, and a SMV of 10, indicating it's truly a dry taste delight! Best enjoyed with seafood or sharp cheeses. Brewed meticulously by Tamazendo Brewery. Embrace the 'windless' experience with each sip. Enjoy responsibly!​​​​​

Details

SMV
10
Acidity
1.4
Alcohol
15.5
Polish Ratio
65
Rice
no data
Yeast
no data
Sake Type
Futsu Shu
Brewery
Gyokusendo Brewery Company
Prefecture
Gifu
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Characteristics

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  • Chocolate

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Gyokusendo Brewery Company

Gyokusendo Brewery Company

Gifu

Founded in 1806, this brewery shifted its focus in the late 1970s from mass production to crafting high-quality, small-batch sake. They revisited every aspect of their operations—management, facilities, raw materials, and brewing methods—to create sake that is refined and elegant. With meticulous attention to every step—rice selection, polishing, processing, steaming, koji making, brewing, and quality control—they skillfully blend traditional techniques with modern equipment. This seamless integration allows them to produce the highest-quality sake while honoring their centuries-old craft.

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