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Junmai Ginjo Yamato Omohi

Junmai Ginjo Yamato Omohi

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Experience the harmonious blend of tradition and innovation with Junmaiginjou YamatoOmohi. Brewed from the famed 'Gohyakumangoku' rice and skillfully polished to 55%, it holds a pleasant balance of soft, natural sweetness and moderate acidity. SMV of 4 reveals its slightly sweet flavor. A hint of Nara's lushness can be found in each sip, while the careful craftsmanship of Nakamoto Sake Brewery shines through. Ideal when paired with light dishes such as sushi or sashimi. Enjoy a moment of tranquility with this gem from Japan's ancient heartland.

Details

SMV
4
Acidity
1.7
Alcohol
16.5
Polish Ratio
55
Rice
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Yeast
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Sake Type
Junmai Ginjo
Brewery
Nakamoto Brewery Company
Prefecture
Nara
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Nakamoto Brewery Company

Nakamoto Brewery Company

Nara

In the northeastern foothills of the Ikoma mountain range, lying between Nara and Osaka, is the brewery of "Yamatsuru." The history of this brewery dates back to 1727, as recorded in old documents passed down through the generations. For nearly 290 years, we have been making sake in this region. We have always been, and will continue to be, committed to brewing junmai sake, striving to satisfy as many sake enthusiasts as possible with our steadfast dedication to quality.

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