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Daiginjou Kurakoryou

Daiginjou Kurakoryou

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Indulge in a delicately crafted Daiginjou Kurakoryou from Yamagata prefacture. With a polishing ratio of 33%, the Dewanosan rice used brings out a refined flavor and luxurious aroma. A gentle acidity of 1.2 that balances the mildly sweet smv of 3. Its subtle sweetness pairs perfectly with any seafood dishes. Brewed by the notable Takeshotsuyu Brewing Company, it's a taste of traditional Japanese sake at its finest. Enjoy the sophistication!​​​​​

Details

SMV
3
Acidity
1.2
Alcohol
16.5
Polish Ratio
33
Rice
no data
Yeast
no data
Sake Type
Daiginjo
Brewery
Takenotsuyu Brewery Company
Prefecture
Yamagata
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Takenotsuyu Brewery Company

Takenotsuyu Brewery Company

Yamagata

Established in 1858, this brewery was originally known for producing sake used in seasonal celebrations, making it one of the historic sake breweries. Nestled amidst bamboo groves, the brewery has come to be known as 'Bamboo Dew.' With an unwavering commitment to quality rice, water, and koji, they have been crafting sake cherished by locals for over 150 years. They have also received the Gold Award at the National New Sake Appraisal for six consecutive years.

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