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Tosatsuru Daiginjo Genshu Tenpyo Seal

Tosatsuru Daiginjo Genshu Tenpyo Seal

Score from Experts

verified

84

Rating from Customers

4

1 reviews

A standout Ginjo aroma and rich flavor characterize this handcrafted Daiginjo Genshu, bottled directly from the storage cask. This sake, renowned worldwide, pairs excellently with Japanese cuisine, such as seasonal tempura with salt or fresh sashimi with Tosa soy sauce. It also offers a unique experience when enjoyed with lighter Western dishes, enhancing the deep Ginjo fragrance.

Details

SMV
5
Acidity
1.4
Alcohol
18
Polish Ratio
40
Rice
Yamadanishiki
Yeast
no data
Sake Type
Daiginjo
Brewery
Tosatsuru Brewery Company
Prefecture
Kochi
Report Incorrect Sake Information

Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Jasmine
  • Pear
  • Acid
  • Mellow
  • Mild
  • Crisp

Pairing

  • Sashimi

    Sashimi

  • Sushi

    Sushi

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Tosatsuru Brewery Company

Tosatsuru Brewery Company

Kochi

Located in the eastern part of Kochi Prefecture near Cape Muroto, this brewery boasts the largest scale in the prefecture. The clear stream of Yasuda River flows near the brewery, and the brewing water drawn from the brewery well is hard water, containing a well-balanced mix of minerals. Achieving an unprecedented feat of winning the Gold Award for the 43rd time in the National New Sake Appraisal Competition in 2016, this sake has established itself as a renowned brew from Tosa, garnering widespread acclaim nationwide.

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