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Reizan Junmaishu

Reizan Junmaishu

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Exuding the spirit of Kumamoto, 'Reizan Junmaishu' features a polish ratio of 65, making the sake soft and well-rounded. With a hint of fruity aroma complemented by an acidity level of 1.7, this sake brings out a pleasant tartness that balances with an SMV of 1.5, implying a lightly sweet profile. It's crafted from 'Shinriki' rice, a rare variety known for its rich, complex flavors. Best enjoyed with grilled dishes or sashimi. Made lovingly by Yamamura Sake Brewery, a symbol of tradition and craft. Enjoy the refined, unmistakably pure taste of Junmai sake.

Details

SMV
1.5
Acidity
1.7
Alcohol
15
Polish Ratio
65
Rice
no data
Yeast
no data
Sake Type
Junmai
Brewery
Sanson Shuzo Gomei Kaisha Brewery Company
Prefecture
Kumamoto
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Floral
  • Crisp
  • Dry
  • Umami
  • Sweet
  • Acid

Pairing

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Best Temperature

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Sanson Shuzo Gomei Kaisha Brewery Company

Sanson Shuzo Gomei Kaisha Brewery Company

Kumamoto

Yamamura Brewery, founded in 1762, is a historic sake brewery located at an altitude of 550 meters. The current brewery building, constructed in 1860, has a charming and timeless presence that continues to captivate visitors. Taking advantage of Aso’s distinct temperature variations, the brewery carefully crafts its sake using pure spring water from Mt. Aso and locally grown rice. Its flagship label, Aso no Sake Reizan, is a longtime local favorite, loved by the community for generations.

Other Sakes from Sanson Shuzo Gomei Kaisha Brewery Company

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