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Seikyo Junmai Ginjo Omachi

Seikyo Junmai Ginjo Omachi

Rating from Customers

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15 reviews

Brewed in Hiroshima, this Junmai Ginjo offers a balance of gentle acidity and slight sweetness. Made from 'Omachi' rice, polished to 55% to refine flavors. The acidity of 1.4 gives a well-rounded complexity in taste while an smv of 3 indicates a hint of sweetness. The aroma is pristine with hints of apple and floral notes, while the flavor rounds out with a smooth finish. Perfect for pairing with white fish or light dishes. Experience the craft of Nakao Brewery with 'Seikyo Junmaiginjou Omachi'!​

Details

SMV
3
Acidity
1.4
Alcohol
15
Polish Ratio
55
Rice
Omachi
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Nakao Brewing Company
Prefecture
Hiroshima
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Characteristics

no data

Pairing

no data

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Nakao Brewing Company

Nakao Brewing Company

Hiroshima

Nakao Brewing Company is a traditional Japanese brewery known for its dedication to the craft of sake production. With a rich history and a commitment to quality, this brewery employs time-honored brewing techniques and carefully selected ingredients to create a variety of sake that honors its heritage while embracing modern tastes.

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