Unwind with the grace of 'Daiginjou', a top-tier Tottori sake made from polished Yamada Nishiki rice. It exudes a subtle aroma, reminiscent of ripe fruits and flowers. With an acidity level of 1.5, this sake delivers a well-rounded taste, unifying richness and smoothness. Its SMV of 7.5 provides a hint of dryness that leaves a refreshing aftertaste. Perfectly paired with seafood and salads. Brewed by the esteemed Yamane Shuzoujou that's known for their meticulous sake brewing techniques. Recommended for both seasoned sake lovers and beginners.