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Kotsuzumi Seiyou

Kotsuzumi Seiyou

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A Junmai Daiginjo from Hyogo, crafted with a rice polishing ratio of 50%, offering a delicately luxurious experience. The bullseye of balance, this sake flawlessly merges subtlety with rich flavor profiles, taking you on a distinctive gastro journey. Perfect for harmonizing with mild dishes or enjoying solo as the star of the show. Uncover the sophisticated taste of 'Kotsuzumi Seiyou'.​

Details

SMV
no data
Acidity
no data
Alcohol
17
Polish Ratio
50
Rice
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Yeast
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Sake Type
Junmai Daiginjo
Brewery
Nishiyama Brewery Company
Prefecture
Hyogo
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Dry
  • Acid
  • Umami
  • Sweet
  • Crisp
  • Mellow
  • Full-bodied

Pairing

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Best Temperature

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Nishiyama Brewery Company

Nishiyama Brewery Company

Hyogo

Founded in 1849, this sake brewery boasts 175 years of history. Embracing the philosophy of "Harmony Breeds Good Sake," the entire team is involved in brewing, delivering, and growing together. While preserving its 170-year tradition, the brewery values a female perspective and focuses on health, sustainability, and beauty. Beyond sake production, it explores non-alcoholic fermentation-based products, rethinking conventional methods from a fresh, innovative viewpoint.

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