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Kikuishi Junmai Ginjo

Kikuishi Junmai Ginjo

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Dive into a taste adventure with 'Kikuishi Junmaiginjou,' a Junmai Ginjo sake gleaming from the heart of Aichi. Fine-tasted with an elegant balance showcasing the essence of its origin - the celebrated 'Gohyakumangoku' rice. Its polish ratio of 55% gives it a smooth and subtly complex flavor profile. Perfect with an array of dishes: enjoy it chilled or warmed up to unlock diverse taste dimensions. The story of skillful craftsmen at 'Urao General Partnership' brewery further heightens its allure. An exquisite gem indeed!​​​​​

Details

SMV
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Acidity
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Alcohol
15.5
Polish Ratio
55
Rice
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Yeast
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Sake Type
Junmai Ginjo
Brewery
Urano Brewery Company
Prefecture
Aichi
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Characteristics

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Pairing

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Urano Brewery Company

Urano Brewery Company

Aichi

Established in 1864, we have cherished the traditional handmade taste for over 160 years while constantly seeking new opportunities to connect with our customers through local sake. We base our sake-making process on the traditional methods learned from Echigo brewers, while also incorporating the latest knowledge and techniques from ongoing studies in brewing science at universities. Our goal is to continue crafting sake that makes people say, "Delicious!"

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