Fukumitsuya is the brewery with the longest history in Kanazawa, founded in 1625. In 2001, the company realized a pure rice brewery using contract rice cultivation started in 1960, limpid brewing water obtained over a hundred years from the foot of Mt. Today, the company is also involved in the development of cosmetics and food products, utilizing the rice fermentation technology it has cultivated over the years, and is developing directly managed stores and exports to promote sake as a part of Japanese culture both domestically and internationally.