

Junmai Daiginjo Takahashi Toji no Tsubuyaki
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Discover the charm of 'Junmaidaiginjou TakahashiToujiNoTsubuyaki', a Junmai Daiginjo sake from Yamagata. Brewed with Miyamanishiki rice at a polish ratio of 40%, this sake unveils a medley of rich and elegant flavors. An acidity of 1.3 gives a pleasant tang, complementing its slightly sweet sensation (SMV 1). It is best paired with sushi or sashimi. Experience the whisper of Master Brewer Takahashi, brought to life by Matsuyama Brewery's exceptional technique.
Details
SMV
1
Acidity
1.3
Alcohol
15.5
Polish Ratio
40
Rice
no data
Yeast
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Sake Type
Junmai Daiginjo
Brewery
Matsuyama Brewery Company (Yamagata)
Prefecture
Yamagata
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Characteristics
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Pairing
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Best Temperature
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Matsuyama Brewery Company (Yamagata)
Yamagata
Our small brewery is located in the Matsumine district of Matsuyama, a quaint castle town in the Shonai region. Positioned on the eastern edge of the Shonai Plain, we are nestled at the foot of the 200-meter Toyama Mountain, with the Mogami River flowing nearby. We use soft water, resulting in a gentle sake profile. Our policy is to create sake that spreads smoothly in the mouth and finishes with a clean, sharp aftertaste.
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