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Junmai Ginjo Tenkei

Junmai Ginjo Tenkei

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Savor the sublime craft of 'Junmaiginjou Tenkei', a creation of Mie Prefecture's Hayakawa Brewery. It's a Junmai Ginjo sake made from Yamadanishiki rice, polished to an incredible 60%. This polishing ratio unveils the essence of the rice, resulting in a delicate and smooth texture, accompanied by subtle notes of fruits and floral undertones. Perfect to pair with light dishes like sushi or sashimi. A great introduction for those new to the world of sake.

Details

SMV
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Acidity
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Alcohol
16
Polish Ratio
60
Rice
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Yeast
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Sake Type
Junmai Ginjo
Brewery
Hayakawa Shuzobu Brewery Company
Prefecture
Mie
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Hayakawa Shuzobu Brewery Company

Hayakawa Shuzobu Brewery Company

Mie

Nestled at the foot of the Suzuka Mountain Range, with its majestic peaks as a backdrop and blessed with the abundant underground water of the clear Asake River, this brewery has been dedicated to quality-first craftsmanship since its founding in 1873. For over a century, it has upheld tradition and flavor, continuing to refine its sake-making expertise.

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