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Junmai Daiginjo Genshu Kiippon

Junmai Daiginjo Genshu Kiippon

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Brewed by the reputable Sasamasa Brewery, the 'Junmaidaiginjo Genshu Kiippon' boasts a polish ratio of 40%. The core ingredient, Yamada Nishiki rice, lends it a full-body richness and a clean, smooth finish. It comes straight from Fukushima, enhancing its unique, uncompromised flavor profile. An excellent companion to a flavorful meal or savored on its own. Enjoy it chilled for a refreshing toast!​​​​​

Details

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Acidity
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Alcohol
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Polish Ratio
40
Rice
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Yeast
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Sake Type
Junmai Daiginjo
Brewery
Sasa Masamune Brewery Company
Prefecture
Fukushima
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Sasa Masamune Brewery Company

Sasa Masamune Brewery Company

Fukushima

Founded in 1818, our brewery was one of the first in Japan to focus on brewing and selling junmai sake, playing a key role in the rise of the local sake boom. A well-known story is that President Carter once praised our junmai sake, expressing his deep appreciation for its quality. Guided by our philosophy of "crafting the real thing," we remain dedicated to producing authentic, high-quality sake.

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