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Ginjou ChouTokusen Kinmon Toyonoaki

Ginjou ChouTokusen Kinmon Toyonoaki

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Ginjou ChouTokusen Kinmon Toyonoaki' offers a flavorful journey from Shimane prefecture. As a Ginjo type, it's refined, having a polish ratio of 55%, bearing witness to meticulous craftsmanship. Its undisclosed acidity and SMV make for a tantalizing mystery. Brewed by 'Yoneda Sake Brewery', it's a perfect partner for sushi or sashimi.

Details

SMV
no data
Acidity
no data
Alcohol
16.5
Polish Ratio
55
Rice
no data
Yeast
no data
Sake Type
Ginjo
Brewery
Yoneda Brewery Company
Prefecture
Shimane
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Characteristics

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Pairing

no data

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Yoneda Brewery Company

Yoneda Brewery Company

Shimane

Yoneda Brewery Company is a traditional Japanese sake producer with a rich history and dedication to quality. The brewery crafts its products using time-honored methods and local ingredients, ensuring that each batch of sake embodies the unique flavors and characteristics of its region. With a focus on excellence and a passion for innovation, Yoneda Brewery Company continues to honor the legacy of sake-making while catering to the tastes of modern consumers.

Other Sakes from Yoneda Brewery Company

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