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Tokubetsu Junmai Genshu Hiyaoroshi

Tokubetsu Junmai Genshu Hiyaoroshi

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Experience autumn in a glass with 'Tokubetsu Junmai Genshu Hiyaoroshi'. This special Junmai, made by Hana no Mai Brewery in Shizuoka, is brewed using Yamadanishiki rice polished to 60%, capturing the essence of the season. With its distinct flavor, each sip brings ripe fruits and feels like a gentle dance of flowers. An excellent pairing with grilled dishes, savor the season's richness on your palate.

Details

SMV
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Acidity
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Alcohol
18
Polish Ratio
60
Rice
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Yeast
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Sake Type
Tokubetsu Junmai
Brewery
Hananomai Brewery Company
Prefecture
Shizuoka
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Hananomai Brewery Company

Hananomai Brewery Company

Shizuoka

Hananomai Brewery has pursued the value of local sake, using 100% Shizuoka-grown rice in their production. In Shizuoka Prefecture, known for producing tea and mandarins, it is possible to source high-quality rice that rivals other prefectures. To fully harness the value of Shizuoka-grown rice, the brewery upgraded its facilities and honed the skills of the toji (master brewer) and brewery workers, creating the finest local sake of Shizuoka.

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