This sake boasts a rich aroma and intense flavor unique to its undiluted form, earning it a beloved reputation as Umenishiki's "Black Label" since ancient times. The perfectly balanced interplay of strong acidity and fragrance that fills the palate is exquisite, drawing praise from the enduring fans of this sake as the epitome of Umenishiki's craftsmanship. With a higher alcohol content compared to regular sake, this undiluted type can also be enjoyed on the rocks. Its strong personality pairs well with rich and flavorful dishes such as eel, sukiyaki, Chinese cuisine, and meat dishes. Despite their strong characters, the delicious mismatch of flavors creates a harmonious dining experience.