

Experience the authentic taste of Japan with 'Mokkei Futabayama', a sumptuous Junmai from Oita prefecture. Crafted by the renowned Oita Meijo Brewery, it's skillfully polished till a superb 50% of the grain remains, signaling distinct purity and taste. This sake offers rich, earthy tones that are quite refreshing. It's a great complement to sushi, sashimi, and tempura, amplifying the traditional Japanese dining experience. Savor the mastery of this brew, which, much like its namesake 'Futabayama'- a legendary Sumo wrestler, stands unrivaled in its elegance and strength.
Details
SMV
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Acidity
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Alcohol
15.5
Polish Ratio
50
Rice
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Yeast
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Sake Type
Junmai
Brewery
Oita Meijo Brewery Company
Prefecture
Oita
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Characteristics
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Pairing
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Best Temperature
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Oita Meijo Brewery Company
Oita
Located in the Ajimu Basin of Usa City, northern Kyushu, this region is blessed with nature’s bounty throughout the seasons. Since its founding in 1712 during the Shōtoku era, Ajimu Distillery has been dedicated to crafting shochu with the utmost care, using pristine water and carefully selected barley. Our greatest joy comes from the satisfaction of our customers, and we remain committed to our craft through sincere dedication and continuous effort. We appreciate your continued support and look forward to sharing our shochu with you.
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