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Sakagura

Sakagura

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Introducing Sakagura, a Futsu Shu sake from Hyogo prefecture. With a polish ratio of 75%, it appeals due to its light, smooth character. A balance of sweetness with an smv of 3 and a bit of tangy lift with an acidity of 1.3, makes it a delightful beverage. It pairs well with a variety of dishes. Perfect for new sake enthusiasts looking for an easy yet enjoyable experience.

Details

SMV
3
Acidity
1.3
Alcohol
15.5
Polish Ratio
75
Rice
no data
Yeast
no data
Sake Type
Futsu Shu
Brewery
Sawanotsuru Brewery Company
Prefecture
Hyogo
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Characteristics

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Pairing

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Sawanotsuru Brewery Company

Sawanotsuru Brewery Company

Hyogo

Founded in 1717 (the second year of the Kyōhō era), Sawanotsuru began as a side business by the first generation who ran a rice shop. Since then, we have inherited the expertise in selecting rice and have remained committed to producing pure rice sake. Thanks to this dedication, our "Sawanotsuru" Junmai sake has earned high praise from many people and consistently ranks among the top in sales. While cherishing the culture of Japanese sake, which is gaining attention worldwide as a "new type of alcohol," we continue to craft sake that will make everyone’s daily dining experience even more delicious.

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