Welcome to a bottle of Ookura Junmai Ginjo! Born in Nara prefecture with a 50% polish ratio, serving hints of nature and vibrant life. Made with local 'Hinohikari' rice, this sake sings with harmony, boasting an elegant balance of sweet and umami. Fall in love with its delicate aroma and soft finish. Best enjoyed chilling with your friends or paired with light, delightful dishes. Indulge and relax with the taste of tradition, carefully crafted by Ookura brewery.