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Kamomidori Junmai

Kamomidori Junmai

Name: Kamomidori Junmai
Brand: Marumoto Brewery Company
Rating: 0 (0 reviews)

Marumoto Brewery Company

Okayama

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Discover a harmonious blend of fruity flavors with Kamomidori Junmai. Brewed in Okayama, its richness is derived from the famously used 'Yamada Nishiki' rice, polished to 60%. With a slight sweetness from an SMV of 4, it balances well against its acidity of 1.6, creating a rounded taste. Perfect to pair with a light, delicate dish. Be ready for a sensorial journey straight from Marumoto Brewery's skilled hands.

Details

SMV

Acidity

1.6

Alcohol

Polish Ratio

Rice

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Yeast

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Sake Type

Junmai

Brewery

Marumoto Brewery Company

Prefecture

Okayama

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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

Pairing

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Best Temperature

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Marumoto Brewery Company

Okayama

Founded in the third year of the Keio era (1867), the brewery has continuously produced sake without interruption. Surviving the tumult of the late Edo period and the challenges of World War II, it has been protected by the local climate and environment. Moving forward, the brewery aims to create the taste of this land, evolving with the changing times. The goal is to craft sake that is easy on the body and delicious to drink, wishing for the health of those who enjoy it. They will continue brewing sake with this spirit in mind.