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Bijofu Junmai Ginjo Junrei Tamalabel

Bijofu Junmai Ginjo Junrei Tamalabel

Rating from Customers

5

1 reviews

This sake offers a light, crisp mouthfeel with a clean finish, yet it’s more than just a classic tanrei karakuchi—it also delivers a satisfying depth of rice umami. Serve it chilled in a sake glass. As it warms slightly to around 15°C, its aroma and flavor profile expand beautifully. A popular choice at sushi restaurants, it pairs exceptionally well with dishes featuring vinegar or yuzu, such as sushi and sunomono, complementing their acidity with its own refreshing tartness.

Details

SMV
4
Acidity
1.4
Alcohol
15
Polish Ratio
55
Rice
Matsuyamamii
Yeast
AC-95
Sake Type
Junmai Ginjo
Brewery
Hamakawa Shoten Brewery Company
Prefecture
Kochi
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Banana
  • Fruity

Pairing

  • Grilled Fish

    Grilled Fish

  • Ramen

    Ramen

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Hamakawa Shoten Brewery Company

Hamakawa Shoten Brewery Company

Kochi

Hamakawa Shoten Brewery Company is a limited liability company that may specialize in the production and distribution of traditional Japanese beverages such as sake. With a name that suggests a family-run, or small-to-medium-size enterprise ('Shoten' implies a shop or merchant house), this brewery is likely to combine age-old brewing techniques with a dedication to quality and craftsmanship. The use of '有限会社' denotes its corporate status in Japan as a 'Yugen Kaisha', indicating a private company with limited liability.

Other Sakes from Hamakawa Shoten Brewery Company

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