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Kiwamihijiri Junmai Daiginjo Takashimaomachi Tobingakoi

Kiwamihijiri Junmai Daiginjo Takashimaomachi Tobingakoi

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Indulge in 'Kiwamihijiri Junmaidaiginjou Takashimaomachi Tobingakoi', a pure Junmai Daiginjo sake made from polished 'Yamada-nishiki' rice. With an SMV of 1, expect a slightly sweet flavor. Produced by Miyashita Brewery in Okayama, it's a testament to their commitment to quality. The sake reveals a smooth and elegant taste, perfect to pair with light dishes like sashimi or grilled fish. Enjoy this enchanting journey in a glass.

Details

SMV
1
Acidity
no data
Alcohol
16.5
Polish Ratio
38
Rice
no data
Yeast
no data
Sake Type
Junmai Daiginjo
Brewery
Miyashita Brewery Company
Prefecture
Okayama
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Bitter
  • Sweet
  • Umami

Pairing

no data

Best Temperature

no data

Miyashita Brewery Company

Miyashita Brewery Company

Okayama

Miyashita Brewery was founded in 1915 in Tamano City. In search of high-quality water suited for sake brewing, the company relocated entirely to Okayama City in 1967. They utilize the underground water of the Asahi River, one of the three major rivers in Okayama Prefecture, for brewing. Over the years, Miyashita Shuzo has expanded its production to a wide variety of alcoholic beverages, including sake, shochu, craft beer, liqueurs, whiskey, gin, and vodka, all manufactured and sold in-house.

Other Sakes from Miyashita Brewery Company

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