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Ginjou Tamakashiwa

Ginjou Tamakashiwa

Name: Ginjou Tamakashiwa
Brand: Yamada Shoten Brewery Company
Rating: 0 (0 reviews)

Yamada Shoten Brewery Company

Gifu

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A delightful brew from the Gifu region, 'Ginjo Tamakashiwa' offers an inviting harmony of flavor and aroma. With a polish ratio of 55%, signifying a refined taste, and a slightly sweet SMV of 3, every sip is a gentle caress to your palette. Its Acidity level of 1 adds to an elegantly rounded and balanced drinking experience. Made with 'Yamadanishiki' rice by the Yamada Shouten, this sake is a testament to the rich tradition of Japanese sake brewing. Enjoy this Ginjo sake with a light meal for a truly sublime experience.

Details

SMV

Acidity

Alcohol

Polish Ratio

Rice

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Yeast

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Sake Type

Ginjo

Brewery

Yamada Shoten Brewery Company

Prefecture

Gifu

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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

Fruity
Bitter
Sweet
Umami

Pairing

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Best Temperature

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Yamada Shoten Brewery Company

Gifu

Since our establishment in 1868, we have continued to brew sake only during the short winter brewing season, focusing entirely on handcrafted production. Our ideal sake offers a smooth palate, doesn't tire the drinker, and can be enjoyed for a long time, regardless of whether it's sweet or dry, light or full-bodied. Despite producing in small quantities, our sake has garnered numerous awards in both domestic and international sake competitions, earning high acclaim for its unwavering quality.