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AioiKappouRyourishu

AioiKappouRyourishu

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Delight in a classic cooking staple with Aioi Kappou Ryourishu. A specialty of the Aichi prefecture, this well-rounded Futsu Shu offers the perfect balance of flavor, amplifying the taste of any dish it's integrated into. Produced by the renowned Aioi Unibio company, it's a testament to Japan's rich culinary tradition. Essential for every kitchen!​​​​​

Details

SMV
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Acidity
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Alcohol
13
Polish Ratio
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Rice
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Yeast
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Sake Type
Futsu Shu
Brewery
Aioi Unibio Brewery Company
Prefecture
Aichi
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Aioi Unibio Brewery Company

Aioi Unibio Brewery Company

Aichi

Founded in 1872, we are a comprehensive alcoholic beverage manufacturer specializing in mirin, shochu, and sake. We aim for authentic flavors, leveraging traditional fermentation techniques to create a diverse range of products. Our goal is to enrich our customers' lives, bringing vitality and enjoyment to everyday living.

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