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Ginjou Aioi

Ginjou Aioi

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Ginjou Aioi, an exquisite ginjo sake from Aichi prefecture, skillfully polished down to a 58% ratio. It's a manifestation of the harmonious combination of delicate flavors crafted from 'Yume Sansui' rice. With an SMV of 4, this brew teases with a slightly sweet undertone that balances beautifully with its gentle body. An excellent accompaniment to light, flavorful dishes. Made by Aioi Unibio Co., a brewery known for their dedication to producing high-quality sakes. Experience the essence of Japanese craftsmanship in every sip.

Details

SMV
4
Acidity
no data
Alcohol
15
Polish Ratio
58
Rice
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Yeast
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Sake Type
Ginjo
Brewery
Aioi Unibio Brewery Company
Prefecture
Aichi
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Characteristics

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Pairing

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Best Temperature

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Aioi Unibio Brewery Company

Aioi Unibio Brewery Company

Aichi

Founded in 1872, we are a comprehensive alcoholic beverage manufacturer specializing in mirin, shochu, and sake. We aim for authentic flavors, leveraging traditional fermentation techniques to create a diverse range of products. Our goal is to enrich our customers' lives, bringing vitality and enjoyment to everyday living.

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