A Junmai sake crafted in Kyoto with the renowned Yamadanishiki rice, this Tomiou Yamadanishiki bears an acidity of 1.4, creating a sharp and refreshing sensation. Its smv (Sake Meter Value) of 4 indicates a mildly sweet flavor. Expect a polished blend of robust taste and gentle smoothness, thanks to a 68% polish ratio. This sake pairs nicely with grilled fish or light appetizers. Indeed, from a Kyoto based brewery, it's a taste of Japan's ancient capital in a cup. Enjoy the authentic experience.