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Azumatsuru Junmai Ginjo Saganohana Muroka Nama

Azumatsuru Junmai Ginjo Saganohana Muroka Nama

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A refreshing blend of Azumatsuru's finest, boasting an exquisite balance of sweetness and acidity! Made from esteemed Yamadanishiki rice, polished down to 55%, this unfiltered sake exudes a velvety texture and fruity aromas. With an acidity level of 1.9, it offers a pleasurable tart kick, while its SMV of -3 symbolises a slightly sweet undertone. Try it chilled with light-bodied meals for an unforgettable pairing. Brewed with dedication by Azumatsuru Shuzou, it's a testament to Saga's rich sake culture.

Details

SMV
-3
Acidity
1.9
Alcohol
16
Polish Ratio
55
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
Tozuru Shuzo Brewery Company
Prefecture
Saga
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Characteristics

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Pairing

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Best Temperature

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Tozuru Shuzo Brewery Company

Tozuru Shuzo Brewery Company

Saga

Azumatsuru Brewery Company is a traditional sake producer in Japan, known for its meticulous brewing process and commitment to quality. Using time-honored techniques and locally sourced rice, the brewery crafts a range of sakes that celebrate the rich flavors and culture of its region.

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