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Kamokinshu Junmai Daiginjo

Kamokinshu Junmai Daiginjo

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Emerging from Hiroshima, this sake is a Junmai Daiginjo, the pinnacle of sake brewing. With a polish ratio of 40%, it's refined and exquisite in every sip. Imagine taking a gentle walk through blooming orchards; this is the essence of its character. A perfect pairing for savory dishes or a standalone treat on tranquil nights. Taste the best of Hiroshima, taste the delicacy.

Details

SMV
no data
Acidity
no data
Alcohol
16
Polish Ratio
40
Rice
no data
Yeast
no data
Sake Type
Junmai Daiginjo
Brewery
Kinko Brewery Company (Hiroshima)
Prefecture
Hiroshima
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Characteristics

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Pairing

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Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Kinko Brewery Company (Hiroshima)

Kinko Brewery Company (Hiroshima)

Hiroshima

Kanemitsu Brewery is a prominent sake brewery located in Kurose Town, Higashihiroshima City, Hiroshima Prefecture. Established in 1880, the brewery has a long-standing tradition of producing high-quality sake. In 2003, the fifth-generation owner, Hideki Kanemitsu, shifted focus from mass production to handcrafted, distinctive sake by discontinuing the use of automated equipment and reintroducing manual brewing processes. This led to the creation of the new brand "Kamo Kinshu," named after the local "Kamo賀茂" region and incorporating characters from his own name, "Kin金" and "Shu秀" Today, Kanemitsu Brewery continues to be highly regarded for its commitment to quality and innovation in sake brewing.

Other Sakes from Kinko Brewery Company (Hiroshima)

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