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Yamaarashi Junmaidaiginjou Namagenshu

Yamaarashi Junmaidaiginjou Namagenshu

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Immerse yourself in the crisp and fresh taste of Yamaarashi Junmaidaiginjo Namagenshu. This Junmai Daiginjo is born in the heart of Osaka from Yamadanishiki rice, polished to 50%, retaining a profound depth of flavor. Taste the authentic Japanese tradition produced by Daimon Sake Brewery. It's super crisp and fresh, best enjoyed chilled alongside your favorite sushi or sashimi. Treat yourself to this pure rice sake and experience the sublime balance of quality and taste. Perfect for the modern sake explorer!​

Details

SMV
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Acidity
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Alcohol
19
Polish Ratio
50
Rice
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Yeast
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Sake Type
Junmai Daiginjo
Brewery
Daimon Brewery Company
Prefecture
Osaka
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Best Temperature

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Daimon Brewery Company

Daimon Brewery Company

Osaka

Daimon Brewery was founded in 1826 during the Bunsei era. Building on the excellent brewing techniques inherited and developed since the Middle Ages, the brewery uses high-quality rice from the local area and the pure water sourced from the Ikoma Mountains. With great care and attention, they continue to craft high-quality sake that reflects their dedication and expertise.

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